Discover the passion and excellence of French culinary art

I am the owner and head chef of EM Catering and AJ's Chill Grill and we believe in providing the best culinary experience for our clients and their guest. For us food is an expression of love and other than music or should I say, just like music, it's a universal language. With over a decade of experience and training in multiple types oc cuisine, I am capable of creating memories one bite at a time. I am trained in Asian Fusion, Meditaranean, French, American, Caribbean and of course local Bajan Cuisine.

Passionate about cooking and presenting the best dishes to my guest. Trained through The BCCHI and with talented chefs at Sandals Resorts, Elegant Resorts, and numerous restaurants across Barbados and the Caribbean, I craft menus that celebrate fresh ingredients and bold flavors.

Book Jamaal